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Indigo Deli is now a teenager! On its 13th bday (June 30), the Deli isn’t old enough to drink but you are. Drop by the flagship Colaba outpost on Saturday for a glass of sparkling wine on the house!

Also part of the festivities is a delicious new menu featuring a combination of the Deli’s signature dishes you’ve loved over the years (hi, Asparagus Phyllo Rolls!) + new dishes they dreamed up just for you. Some of these include small plates like Lemongrass scented Thai Corn Cakes, Tofu Shitake & Chestnut Wontons, Wasabi Prawns, Gun Powder Potatoes and Tandoori Broccoli.

Wait, don’t leave yet. The party is just beginning.

There’s a long list of mains too, featuring the classic Fish and Chips, Chargrilled Filet Mignon, Mac & Cheese and Almond Crusted Snapper. And finally, Liquid Chocolate Cake, Tuscan Zuccotto, Baked Cheesecake and the Deli Banoffee Pie (plus their long list of lovely home made ice creams) will be presented at the end, bringing back memories of birthdays, anniversaries, first dates and family dinners you’ve had at the Deli over the last 13 years. Happy birthday, indeed!

PS: Special cocktails - Passion Fruit Curry Leaf Margarita; Rosemary and Tamarind Coupe; Smoked Fig, Black Pepper and Sage Old Fashioned – are available to fuel the nostalgia.

Getting there: 5, Ground Floor, Pheroze Building, Chhatrapati Shivaji Maharashi Marg Opp. Danraj Mahal, Colaba, call 66551010.

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Food & Drink