Say happy birthday with a blowout Easter Sunday celebration.
The makers of Salt Water Café & Social are building a new French restaurant in Worli. Shows a lot of pomme-ise.
A theatrical encore of a café attaches itself to G5A.
The freshest Fatty Bao, now open at Kamala Mills, joins the Coup & we’re celebrating with a party. You’re invited!
A writer reviews Beirut, a new Bandra delivery kitchen and chews on the (Persian) Gulf between expectation and reality.
Smorgasbords, kale juice and buckwheat cookies to ensure you don’t pine for the fjords at Le Melange, Altamount Road.
Your favourite Asian Gastrobar now has its second outpost in South Mumbai, at Kamala Mills.
Hormone-free milk from free-range Irish cows, cold-pressed Italian extra-virgin oil, and lots more.
A Michelin-starred London restaurant visits its Mumbai sibling for a day next week.
Chefs from the Chengdu province will cook you a proper Sichuan meal at Magazine Street Kitchen.
The supplier to Birdsong Organic Café wants to send you lollo rossa and mangoes. Plus, their new farmers’ market is coming soon!
Celebrate Rongali Bihu with The Bombay Canteen and pray for a wonderful New Year, Assamese style.