Plus, marshal the BKC beet until their new café launches next month.
A dash of sexiness at the NCPA.
Gourmands, jam here.
Eight khichdi bowls, each inspired by a different part of the country.
BKC, ready for Frico Friulano? #bpbScoop
Swirls among pearls, this new artisanal gelateria opens in Bandra’s jewelry district.
Get it while it’s hot! Till December 24, 2017 at Bandra, Lower Parel and Powai at dinner only
Born and bread at Phoenix Marketcity, Kurla.
Jewel-shaded bonbons you’ll want to set in a necklace and the best rum soaked brioche in the city.
The festive one is coming up this December. Dreaming of a white (chocolate) Christmas?
The original beer and taproom from Bangalore has finally opened in Todi Mills. A few beers later, we’ve got the dope for you.
Bringing the rustic brilliance of Italian home-kitchens to the lunch table