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03.08.2017

Butter chicken fries might sound like the last things you’d order, especially when served in the fevered hell-hole of Hauz Khas Village; but in truth, you’re missing out. Starchy, fat, firm and laced with vinegar, these are closer to poutine than Punjab, and on a rainy afternoon when we’re riding solo, they make for a king’s feast.
 
Green, Eggs & Ham

Our surroundings don’t hurt, the lush-green sanctuary of Cibo Coma bravely holding its own against South Delhi’s dustbowl. Honey-coloured and humming with people, this new restaurant offers long wooden tables where you can set up your laptop; and a wicker swing in the corner, perfect to climb into with a good book. We sink into one of the many black bucket chairs, take in the soothing colour-scheme and sip on our blueberry lemonade, refreshing and un-cloying. We are content.

Our surroundings don’t hurt, the lush-green sanctuary of Cibo Coma bravely holding its own against South Delhi’s dustbowl.

Blands End

For later we pack a jerk chicken toastie and peri-peri chicken wrap, both of which travel well. Layered with mashed potatoes, chicken chunks and green peppers, the sandwich is hearty but forgettable. The wrap, however, is a winner, creamy mayo mixing nicely with tender chicken, all wrapped up in the softest tortilla.

The Memory Of Trees

Accompanied by huge potato wedges and followed by a gooey, cake-y brownie, this makes for a festive, picnic-y meal, and best of all, carries with it the memory of a mossy afternoon.

Getting there: Cibo Coma, T-40, Haus Khas Tank, Hauz Khas Village, New Delhi. A meal for two costs Rs 880.
 
bpb reviews anonymously and pays for its own meals.
  
This story was contributed by Avantika Mehta, an independent journalist whose work has appeared in the Hindustan Times and Scroll. She is on Twitter and Instagram as bitingfriends.

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